Chamomile | 4.9% ABV | 750 mL

VERY LIMITED RELEASE

A 'Tweed Special', a botanical saison with organic chamomile flowers sourced from Daphné’s Pantry in Duranbah and conditioned on raw honey from Sunny Times in the Tweed Valley.

Delicate and fragrant, bringing complex and funky characters together with notes of fresh coconut, vanilla, hay and a gentle spice. 

The chamomile is grown just down the road by Daphné on her small organic farm in Duranbah. Her focus on sustainable, chemical-free growing ensures the flowers are potent and aromatic, bringing their full character to the beer.

Local producers:
~ Organic chamomile flower | Daphné’s Pantry Duranbah, NSW 
~ Organic raw honey | Sunny Times Tweed Valley, NSW
~ Certified Sustainable hops | Ryefield Hops Bemboka, NSW
~ Organic malted barley, wheat, and oats |  Voyager Craft Malt Whitton, NSW

Food pairing: Vegetable tempura, Fresh sashimi, Soft goat's cheese, Grilled white fish.

Release 24 | Autumn 2026 | Production time of 24 months. Fermented and aged in French oak puncheons and barriques for 18 months. Conditioned in bottle for 4 months.